QC Technician - Food
QC Technician - Food
Employee type
Permanent
Salary
£30188/annum
Category
Manufacturing/Surveying
Job Description
Job Title: QC Technician - Food
Location: Tipton
Salary:£13.66 per hour / £30,188 per year
Industry: FMCG – Food Manufacturing
Job Type: Permanent, Full Time
Shift: Twilight Shift, Monday to Thursday 3pm to 1am, Friday 2pm to 9pm
QC Technician Benefits:
* Competitive salary package
* Company pension scheme
* Free onsite parking
* Training and development opportunities
* Genuine path for progression
* Supportive and collaborative working environment
Key QC Technician Responsibilities:
* Ensure all Critical Control Points (CCPs) are monitored and compliant
* Carry out quality control checks on production lines to ensure products meet specification standards
* Support compliance with procedures where applicable
* Ensure all manufactured products are safe, legal and meet required quality standards
* Assist with preparation for customer, retailer and third-party audits
* Conduct GMP, Glass & Plastic, and Internal Audits across the site
* Manage non-conformances and support corrective action implementation
* Monitor product rotation and date coding procedures across all departments
* Collect microbiological and environmental samples for testing and analysis
* Verify compliance with QA systems including HACCP, GMP, allergen control, traceability and packaging standards
* Create and manage pallet labels and case labels accurately
* Maintain accurate quality records and documentation
Required QC Technician Experience:
Essential Experience:
* Previous experience within a Quality or Technical role in Food Manufacturing
* Good understanding of HACCP, GMP and food safety standards
* Strong attention to detail and accuracy
* Ability to complete paperwork and maintain accurate records
* Good communication skills with a clear understanding of English
* Ability to work effectively both independently and within a team
* Positive and proactive attitude towards food safety and quality standards
Desirable Qualifications & Experience:
* Food Safety or HACCP qualification
* Knowledge of retailer standards and third-party audits
* Experience with compliance standards